Our Menu
11:30 am - 4 pm
Zuppe
Minestrone Di Verdure
$12.00
Country vegetable soup
Zuppa Di Aragosta
$13.00
Lobster cognac bisque
Zuppa Del Giorno
$13.00
Soup of the day
Antipasto
Antipasto Fiore
$25.00
Italian salami & cheeses served with homemade crispy herb focaccia
Calamari E Zucchine Fritti
$18.00
Tempura calamari, broccoli, zucchini, & fennel. Mamma Tina's marinara
Carpaccio Di Manzo
$14.00
Wagyu beef carpaccio, arugula, Parmigiano, mustard, lemon dressing
Eggplant Parmigiana
$16.00
Fried eggplant layered with marinara sauce, mozzarella and parmesan
Trio Della Casa
$28.00
Pancetta & gorgonzola wrapped jumbo shrimp over polenta: crab cakes over cole slaw: goat cheese potato fritters over caponata
Scampi Arrabbiata
$16.00
Jumbo shrimps in an arrabbiata sauce with capers served with grilled ciabatta bread
Carciofi Fritti
$14.00
Crispy artichokes, caper cornichon aioli, arugula salad
Gamberi Alla Venturina
$17.00
Grilled pancetta & gorgonzola wrapped jumbo shrimp, creamy polenta & garlic sautéed spinach
Bruschetta
$14.00
Barese burrata cheese topped with cherry tomatoes, basil and balsamic glaze
Insalata
Add On: Organic Chicken Breast $9 | Salmon $11 | Shrimp $8 | Sesame Encrusted Ahi Tuna $11 | Filetto $8
Insalata Della Casa
$14.00
Baby greens, garbanzo beans, Kalamata olives, tomatoes, avocado, shredded carrots, cucumbers & croutons with Fiore's balsamic dressing
Insalata Di Pera E Gorgonzola
$15.00
Baby lettuces, gorgonzola chunks & caramelized walnuts, red wine poached pear, sherry vinaigrette
Tonno Al Sesamo
$24.00
Black sesame encrusted seared Ahi tuna with a balsamic glaze over mixed baby greens, roasted asparagus & carrots tossed in a balsamic vinaigrette
Insalata Di Cobb
$18.00
Chopped romaine topped with shredded chicken, avocado, diced tomatoes, crumbled gorgonzola, hard boiled egg & crispy pancetta with buttermilk ranch dressing
Insalata Di Cesare
$14.00
Caesar salad. (Fresh egg product is used in our Caesar dressing)
Caprese Di Mozzarella
$18.00
Bufala mozzarella & heirloom tomatoes, with basil & arugula | Add sliced prosciutto di Parma +$5
Insalata Di Pollo Alla Parmigiana
$18.00
Fried parmesan crusted chicken breast, arugula, fried polenta croutons, slow roasted tomatoes, pepper dew peppers, avocado & fresh mozzarella in a red wine vinaigrette
Insalata Di Burrata
$17.00
Imported burrata cheese, arugula, roasted beets, pistachios, orange segments, fennel & avocado salad citrus vinaigrette, gnocco fritto
Insalata Di Calamari E Grancho
$19.00
Romaine, crispy calamari, blue crabmeat, avocado, cucumber, corn, & tomatoes in a jalapeño lime dressing
Parma E Burrata
$18.00
Local seasonal grilled fruit, prosciutto di Parma, burrata cheese, arugula salad & grilled Tuscan bread
Salmone Organico
$24.00
Grilled organic New Zealand salmon with a grain mustard leek sauce over whole wheat barley, arugula, cucumbers, red onion, tomatoes and kalamata olives in a red wine vinaigrette
Bowls
Verdure
$17.00
Farro, baby greens, pickled red onions, roasted butternut squash, roasted zucchini, French feta, fried artichokes in a red wine vinaigrette
Barese
$17.00
Farro, arugula, fennel, pistachios, fresh mozzarella, orange segments, beets in a citrus dressing
Pizza
Gluten Free Crust $6 | Prosciutto $5
Margherita
$16.00
Tomato sauce, fresh mozzarella & fresh basil
Pollo
$18.00
BBQ sauce, mozzarella, chicken, red onion, chopped cilantro
Calabrese
$17.00
Tomato sauce, mozzarella & spicy salami
Caprese
$18.00
Our thin crust pizza topped with a cold salad of fresh mozzarella, cherry tomatoes, basil in a garlic, olive oil dressing
Calzone
$18.00
Calzone of the week
Salsiccia E Funghi
$18.00
Tomato sauce, mozzarella, pork sausage & fresh mushrooms
Parma
$18.00
Mozzarella, fontina, prosciutto di Parma & heirloom tomato, baby arugula salad
Bianca
$18.00
Ricotta, mozzarella, gorgonzola, fresh spinach, artichokes & sautéed mushrooms
Giuseppe
$17.00
Melted mozzarella, gorgonzola, & caramelized balsamic onions
Pasta
All pastas & sauces are handmade. Gluten Free Pasta $4
Fettuccine Amatriciana
$18.00
Crispy pork belly, San Marzano tomatoes, red onions & chili with lots of Romano cheese
Lasagna Con Ragu Di Carne
$18.00
Bolognese, besciamella & parmigiano cheese
Spaghetti Con Polpettine
$18.00
Barese meatballs
Fettuccine Al Ragu
$18.00
Fiore's bolognese
Paccheri Strasinate
$18.00
Bolognese, pork sausage, marinara cream sauce
Gnocchi
$18.00
Potato gnocchi with gorgonzola & pomodoro
Ravioli Di Ricotta
$18.00
Creamy ricotta & mascarpone ravioli in a fresh tomato basil sauce
Fettuccine Al Filetto
$19.00
Fettuccine pasta, aglio, olio, filet mignon tips, mushrooms, arugula & finished with truffle butter
Tortellacci Di Zucca
$18.00
Butternut squash tortellacci with parmesan sage cream sauce
Pasta Al Forno
$18.00
Baked pasta, fried eggplant, mozzarella and marinara
Agnolotti Di Pollo E Spinaci
$18.00
Chicken & spinach ravioli, cherry tomato basil sauce, burrata cheese
Risotto Con Pollo E Funghi
$18.00
Roasted shredded chicken, porcini mushroom
Linguine E Vongole
$20.00
Linguine pasta tossed with Manila clams in a garlic white wine herb sauce
Pasta Integrale
$19.00
Whole wheat spaghetti, pesto sauce, roasted & shredded chicken, arugula, sundried & roasted tomatoes
Cannolicchi Alla Vodka con Gamberi
$22.00
Shrimp with a vodka pink sauce topped with crispy pork belly
Panini
All sandwiches served with house salad & homemade potato chips
Panino Di Tacchino Arrosto
$17.00
An original club sandwich with roasted turkey & crispy pancetta layered with lettuce, tomato, avocado & aioli
Buttermilk Chicken Sandwich
$17.00
Slaw, hot pepper aioli, melted provolone, brioche bun
Short Rib Burger
$19.00
Homemade brioche bun topped with a 16oz. short rib patty, melted provolone cheese, butter lettuce, tomatoes, caramelized onions with a spicy thousand island dressing
Panino Di Pastrami
$17.00
Hot pastrami sandwich topped with melted mozzarella, spicy golden & yellow mustard & homemade cole slaw
Panino Di Salmone
$17.00
Grilled Salmon B.L.T. & A
4 pm - close
Zuppe
Minestrone Di Verdure
$12.00
Country vegetable soup
Zuppa Di Aragosta
$13.00
Lobster cognac bisque
Zuppa Del Giorno
$13.00
Soup of the day
Antipasto
Antipasto Fiore
$28.00
Italian salamis & cheese, served with homemade crispy herb focaccia
Calamari E Zucchine Fritti
$18.00
Tempura calamari, broccoli, zucchini, & fennel. Mamma Tina's marinara
Carpaccio Di Manzo
$14.00
Wagyu beef carpaccio, arugula, Parmigiano, mustard, lemon dressing
Eggplant Parmigiana
$16.00
Fried eggplant layered with marinara sauce, mozzarella and parmesan
Trio Della Casa
$28.00
Pancetta and gorgonzola wrapped jumbo shrimp over polenta: crab cakes over cole slaw: goat cheese potato fritters over caponata
Scampi Arrabbiata
$16.00
Jumbo shrimps in an arrabbiata sauce with capers served with grilled ciabatta bread
Carciofi Fritti
$16.00
Crispy artichokes, caper cornichon aioli over an arugula salad
Gamberi Alla Venturina
$17.00
Grilled pancetta and gorgonzola wrapped jumbo shrimp, creamy polenta & garlic sauteed spinach
Bruschetta
$14.00
Barese burrata cheese topped with cherry tomatoes, basil and balsamic glaze
Cozze E Vangole
$17.00
Salt Spring mussels and clams in a white wine, garlic, lemon parsley sauce
Insalata
Add On: Organic Chicken Breast $9 | Salmon $11 | Shrimp $8 | Sesame Encrusted Ahi Tuna $11 | Filetto $8
Insalata Della Casa
$15.00
Baby greens, garbanzo beans, Kalamata olives, tomatoes, avocado, shredded carrots, cucumbers & croutons with Fiore's balsamic dressing
Insalata Di Pera E Gorgonzola
$15.00
Baby lettuces, gorgonzola chunks & caramelized walnuts, red wine poached pear, sherry vinaigrette
Insalata Di Pollo Alla Parmigiana
$20.00
Fried parmesan crusted chicken breast, arugula, fried polenta croutons, slow roasted tomatoes, pepper dew peppers, avocado & fresh mozzarella in a red wine vinaigrette
Insalata Di Cesare
$14.00
Caesar salad (Fresh egg product is used in our Caesar dressing)
Caprese Di Mozzarella
$19.00
Bufala mozzarella & heirloom tomatoes, with basil & arugula | Add sliced prosciutto di Parma +$5
Insalata Fiore
$18.00
Endive tossed with candied pecans, roasted beets, apples, and gorgonzola in a sherry vinaigrette
Parma E Burrata
$20.00
Local seasonal grilled fruit, prosciutto di Parma, burrata cheese, arugula salad & grilled tuscan bread
Insalata Di Burrata
$18.00
Imported burrata cheese, arugula, roasted beets, pistachios, orange segments, fennel & avocado salad citrus vinaigrette, gnocco fritto
Insalata Di Calamari E Grancho
$20.00
Romaine, crispy calamari, blue crab meat, avocado, cucumber, corn, & tomatoes in a jalapeno lime dressing
Tonno Al Sesamo E Asparagi
$26.00
Black sesame encrusted seared Ahi tuna with a balsamic glaze over mixed baby greens, roasted asparagus and carrots tossed in a balsamic vinaigrette
Salmone Organico Con Insalata Di Farro
$26.00
Grilled organic New Zealand salmon, grain mustard leek sauce, whole wheat barley salad
Pizza
Gluten-Free Crust $6 | Prosciutto $5
Margherita
$18.00
Tomato sauce, fresh mozzarella & fresh basil
Calabrese
$18.00
Tomato sauce, mozzarella & spicy salami
Caprese
$20.00
Our thin crust pizza topped with a cold salad of fresh mozzarella, cherry
tomatoes, basil in a garlic, olive oil dressing
tomatoes, basil in a garlic, olive oil dressing
Pollo
$20.00
BBQ sauce, mozzarella, chicken, red onion, chopped cilantro
Calzone
$20.00
Calzone of the week
Bianca
$20.00
Ricotta, mozzarella, gorgonzola, fresh spinach, artichokes & sauteed mushrooms
Messicano
$20.00
Tomato sauce, mozzarella, ground jalapeño spicy sausage and topped with avocado, crème fraiche and cilantro
Salsiccia E Funghi
$20.00
Tomato sauce, mozzarella, pork sausage & fresh sautéed mushrooms
Parma
$20.00
Mozzarella, fontina, prosciutto di Parma & heirloom tomato, baby arugula salad
Giuseppe
$18.00
Melted mozzarella, gorgonzola, & caramelized balsamic onions
Pasta
All pastas & sauces are handmade. Gluten Free Pasta $4
Fettuccine Amatriciana
$22.00
Crispy pork belly, San Marzano tomatoes, red onions & chili with lots of Romano cheese
Lasagna Con Ragu Di Carne
$24.00
Bolognese, besciamella & Parmigiano cheese
Fettuccine Al Ragu
$24.00
Fiore’s bolognese
Risotto Con Pollo E Funghi
$22.00
Roasted & shredded chicken, porcini mushroom, parmesan
Fettuccine Al Filetto
$30.00
Fettuccine pasta, aglio, olio, filet mignon tips, mushrooms, arugula & finished with truffle butter
Gnocchi
$24.00
Potato gnocchi with gorgonzola & pomorola
Tortellacci Di Zucca
$25.00
Butternut squash tortellacci with Parmesan sage cream sauce
Ravioli Di Ricotta
$24.00
Creamy ricotta & mascarpone ravioli in a fresh tomato basil sauce
Linguini Ai Frutti Di Mare
$30.00
Clams, scallops, calamari, shrimp & mussels spicy pomorolo sauce
Spaghetti Con Polpettine
$24.00
Barese meatballs
Pasta Al Forno
$24.00
Baked pasta, fried eggplant,mozzarella and marinara
Agnolotti Di Pollo E Spinaci
$24.00
Chicken & spinach ravioli, cherry tomato basil sauce, burrata cheese
Paccheri Strasinate
$25.00
Bolognese, pork sausage, cream
Pasta Integrale
$24.00
Whole wheat spaghetti, pesto sauce, roasted & shredded chicken, arugula, sundried & roasted tomatoes
Cannolicchi Alla Vodka con Gamberi
$26.00
Shrimp with a vodka pink sauce topped with crispy pork belly
Secondi
Salsiccia Alla Griglia
$29.00
Grilled Italian sausages over whipped potatoes sauteed garlic rapini
Stinco Di Agnello
$35.00
Braised lamb shank served with homemade potato gnocchi in a gorgonzola sauce
Costata Di Manzo
$MP
Grilled 18-20 oz. Angus rib eye steak, cream of corn, sauteed mushrooms in a garlic parsley sauce
Pollo Sotto Mattone
$37.00
Whole deboned free range chicken, roasted rosemary potatoes, garlic spinach, balsamic sauce
Cioppino Mamma Fiore
$40.00
An assortment of seafood in a traditional white wine tomato broth with homemade garlic crostini
Pollo Parmigiana
$34.00
Chicken parmesan layered with marinara and melted mozzarella, served with mashed potatoes
Osso Buco Con Risotto Alla Milanese
$40.00
Braised veal shank, vegetable red wine sauce saffron, parmigiano risotto
Bistecca Alla Griglia
$MP
12 oz. grilled Angus New York steak, pumpkin mashed potatoes, gorgonzola cream sauce, garlic spinach, balsamic glaze
Sogliola In Padella
$30.00
Pan sauteed sand dabs with a roasted cherry tomato basil sauce over mashed potatoes & sauteed string beans
Desserts
Pastry Chef: Abelardo Hernandez
Bon Bon
$13.00
Chocolate cake topped with mint ice cream & chocolate ganache
Crème Brulee
$13.00
Vanilla bean custard bruleed
Budino Di Pane
$13.00
Italian style warm bread pudding, caramel & vanilla crème anglaise sauce
Tiramisu
$13.00
Espresso dipped Savoiardi cookies, Nutella & mascarpone cream
Torta Di Formaggio
$13.00
Double baked cheesecake with a sour cream topping & raspberry sauce
Tartaruga Di Gelato
$13.00
Turtle sundae, candied pecans, chocolate & caramel sauce
Cobbler of the Week
$14.00
Canoli Siciliani
$13.00
Ricotta, chocolate chip and pistachio dipped
Fantasia Di Dolci
$13.00
A trio of flourless chocolate cake, butterscotch pots de crème & a white chocolate pistachio semi-freddo
Budino Di Coco
$13.00
Puff pastry topped with fresh fruit tossed in a passion fruit sauce topped with a coconut budino
Torta Di Cioccolato
$13.00
Rich molten chocolate cake, mascarpone cream & candied orange peel
Torta Di Fragole
$13.00
Fresh local strawberries layered with a mascarpone whipped cream and Italian sponge cake topped with strawberry sauce
Sweet of the Week
$14.00
$2 off specialty Martinis and cocktails
Monday - Friday 3 - 5 pm
Drinks
$2 off specialty martini's and cocktails
Monday - Friday 3 - 5 pm
Margarita
$8.00
With fresh muddled sour
Martinis
$9.00
Happy hour daily selection
House Sangria
$9.00
Red or white
Mojito Caiphirinha or Mule
$8.00
Choose: original strawberry-basil, mixed berry, mango or cucumber-jalapeno
Well Drinks
$6.00
Wine by The Glass
$6.00
Dark Harvest Chardonnay
$20.00
Dark Harvest Cabernet Sauvignon
$20.00
The Beach Rose
$20.00
Kim Crawford, Sauvignon Blanc
$25.00
Beer
Excludes "handcrafted" | Draft $8, Bottle $5
Sliders
Chicken Parmesan Slider
$5.00
Lamb Slider
$5.00
Ahi Slider
$5.00
Meatball Slider
$5.00
Mini Pizza
Margarita Mini Pizza
$9.00
Tomato sauce, mozzarella, basil
Meatball Mini Pizza
$9.00
Homemade meatballs, gorgonzola sauce
Pastrami Mini Pizza
$9.00
Slaw, mustard & pickles
BBQ Chicken Mini Pizza
$9.00
BBQ sauce, mozzarella, chicken, red onions, cilantro
Parma Mini Pizza
$9.00
Mozzarella, fontina, prosciutto di Parma, tomatoes, arugula
Calabrese Mini Pizza
$9.00
Spicy salami
Sausage Mushroom Mini Pizza
$9.00
Pork sausage, sauteed mushrooms
Giuseppe Mini Pizza
$9.00
Mozzarella, gorgonzola, caramelized balsamic onions
Food
Tempura Stringbeans
$6.00
Balsamic glaze, gorgonzola dipping sauce
Goat Cheese Fritters
$7.00
Antipasto Fiore
$9.00
Salamis, cheese, caponata, pepperonata & homemade focaccia
Bowl of Mini Meatballs
$8.00
Over mashed potatoes
Avocado Salad
$8.00
Cherry tomatoes, cucumber, red onion, croutons & balsamic dressing
Fried Calamari & Tempura Vegetables
$9.00
With marinara
Mussels
$8.00
Cream shallot sauce
Butter Lettuce Cups
$9.00
Sauteed chicken, mushrooms & peanuts
Romaine Wedge
$6.00
Tomatoes, pancetta, red onion, dates & blue cheese dressing
Basket of Garlic Bread
$7.00
Lobster Bisque Bowl
$7.00
Pancetta Wrapped Shrimps
$10.00
Over polenta
Rice Balls
$10.00
Italian beef & spicy pepper filled rice balls, served with marinara
Tuna Tartar
$9.00
Chicken Drumette Lollipops
$10.00
Blue cheese dressing
'Eat like an Italian' Family-Style Meal Kit
Feeds 2 With Leftovers! $50
Feeds a Hungry Family of 4! $80
Choice of a Pasta
Lasagna | Paccheri | Fettuccine Bolognese | Penne Arrabiata | Gnocchi | Spaghetti Marinara | Pasta al Forno | Tortellaci | Cheese Ravioli
Choice of Salad
House Salad | Pear Salad | Caesar | Burrata
Choice of Main Entrée
Chicken Parmesan | Eggplant Parmesan | Mini Meatballs | Roasted Chicken | Grilled Sausage | Grilled Salmon | Seared Tuna
Garlic Bread
Bottle of Fiore House Wine
White or Red
A La Carte
Pizza
Calabrese $18 | Margarita $19 | Giuseppe $19 | Sausage & Mushrooms $18 | Calzone $19
Salad
Burrata $17 | Pear Salad $16 | House $14 | Antipasto $16
Italian Groceries
25% off wine from our list | Also Available: Bottle Beers | Half-Bottles of Wine
Quarts of Minestrone
Quarts of Marinara
Quarts of Bolognese
Quarts of Gorgonzola Sauce
Quarts of Tapanade
Quarts of Garlic Bread
Cocktails
16 ounce | Serves 2-3 Cocktails
Fiore's Famous Sangria
$15.00
Red or White
Fiore's Old Fashioned
$18.00
Blackberry Manhattan
$16.00
Made with Maker's Mark
Fiore Margarita
$14.00
Pear Lavender Martini
$14.00
Cosmopolitan
$14.00
Lemon Drop
$14.00
Wine Specials
Better than 25% Off
Fiore's House Red or White
$12.00
Mionetto Prosecco Brut
$20.00
Bottega Vinaia Pinot Grigio
$20.00
Ruffino Classico Chianti
$15.00
Meiomi Chardonnay
$20.00
Wente Chardonnay
$20.00
Josh Cellars Cabernet
$20.00
3 - Finger Jack Cabernet
$20.00
Italian Family Meals to Go
PIZZA DINNER
$80 | Feeds 6+ people | Gluten-Free Crust available
Any 3 Signature Pizzas
Choice of Salad
House Salad | Pear Salad | Caesar | Burrata
Bottle of Fiore House Wine
White or Red | Sub 6 Pack of Beer at No Charge
FOGGETABOUT IT
$75 | Serves 4+ People
Spaghetti and Meatballs
Large Salad
House or Caesar
Garlic Bread
Bottle of Fiore House Wine
White or Red
TORTELLACI DINNER
$75 | Serves 4 Like Nonna Would!
Our Famous Homemade Butternut Squash Tortellaci
In a butter, cream and sage sauce
Large Salad
House or Caesar
Garlic Bread
Bottle of Fiore House Wine
White or Red
'THE FIORE' SPECIAL DINNER
$125 | Feeds a Hungry Family of 3+ | Gluten-free crust available
Two Grilled Rib - Eye Steaks
16 ounce each
Choice of Salad
House, Pear, Caesar, Burrata
Sauteed Vegetables & Mashed Potatoes
Garlic Bread
(1) Bottle of Wine
H3 Cabernet Sauvignon | Wente Chardonnay
THE TAGLIATA DINNER
$100 | Feeds 2 until Stuffed
Grilled New York Steak
Huge 24 ounce | Sliced and served over a bed of zesty arugula with cherry tomatoes, onions, and shaved parmesan cheese with our homemade balsamic glaze
Mashed Potatoes
Garlic Bread
Tiramisu
(1) Bottle of Wine
Fableist Cabernet | Wente Chardonnay
Appetizers
Priced Individually
Meatballs
$50.00/Dz.
Served in Marinara
Marinated Mozzarella Skewers
$50.00/Dz.
With Cherry Tomatoes & Fresh Basil
Chicken & Beef Skewers
$55.00/Dz.
Drizzled with Balsamic Glaze
Fried Eggplant Rolls
$55.00/Dz.
Filled with Goat Cheese, Roasted Tomatoes, & Basil
Prosciutto Wrapped Mozzarella
$60.00/Dz.
With sun dried tomatoes
Italian Antipasto
Meat & Cheese Platter with Mix Olives & Relishes| Medium (Serves 10-12) $95Large (Serves 18) $175
Crudité Platter
Medium (Serves 15) $95| Large (Serves 18) $175
Salads
$60 (Serves 8-10 Guests) | $120 (Serves 15-18 Guests)
House Salad
Mixed Greens, Tomato, Avocado, Carrots, Garbanzo Beans, Olives & Croutons, served with Balsamic Vinaigrette
Caprese Salad
Heirloom Tomatoes, Buffalo Mozzarella & Arugula with Olive Oil and Vinegar
Pear & Gorgonzola Salad
Mixed Greens, Poached Red Wine Pears, Gorgonzola, Candied Walnuts, tossed with Sherry Vinaigrette
Caesar Salad
Romaine Lettuce, Croutons & Parmesan Cheese with Caesar Dressing
Arugula & Parmesan Salad
Arugula, Artichoke Hearts, Pine Nuts, shaved Parmesan in a Lemon Vinaigrette
Pastas
$65 (Serves 9-12 Guests) | $130 (Serves 15-18 Guests) | Add Protein: Shredded Chicken ($7 per person), Italian Sausage ($5 per person), Shrimp ($8 per person)
Meat Lasagna
Bolognese Sauce, Bechamel Sauce, Mozzarella & Parmesan
Paccheri Strasinate
Large Rigatoni, Pork Sausage Bolognese in Pink Sauce
Penne Arrabiatta
Penne in a Spicy Tomato Garlic Sauce
Rigatoni & Meatballs
Penne in a Marinara Sauce with Homemade Meatballs
Vegetarian Lasagna
Roasted Butternut Squash, Mushrooms, Pesto, Bechamel Sauce & Mozzarella
Butternut Squash Tortellacci
Homemade Butternut Squash filled Tortellacci in a Brown Butter, Sage Cream Sauce
Rigatoni Al Forno
Baked Rigatoni, Braised Eggplant, Marinara Sauce covered in Mozzarella & Parmesan Cheese
Penne & Creamy Pesto
Penne in Creamy Pesto tossed with Cherry Tomatoes & Fresh Basil
Entrees
$80 (Serves 9-12 Guests) | $160 (Serves 15-18 Guests)
Roasted Lemon Rosemary Chicken Quarters
Chicken Parmesan
In Marinara Sauce and Melted Mozzarella Cheese
Grilled Italian Sauce, Peppers and Onions
With bell peppers, onions & marinara sauce
Eggplant Parmesan
Thinly Layered Eggplant, Mozzarella, Tomato Sauce & Parmesan
Chicken Piccata
In a Lemon, Butter, Caper & White Wine Sauce
Chicken Marsala
Marsala Wine Sauce & Mushrooms
Salmon Entree
Choice of Sauce: Whole Grain Mustard Sauce, Pesto or Lemon Caper | Half Tray (Serves 8-10) $105 Full Tray (Serves 20-25) $205
Specialty Sides
Half Tray - $50 (Serves 9-12 Guests) | Large Tray - $120 (Serves 15-18 Guests) | All orders served with Cafe Fiore's Home Made Ciabatta Bread Tapenade $8.99 per pint
Sautéed Garlic Broccoli
Sautéed Garlic Spinach
Roasted Potatoes
Roasted Mushrooms in Balsamic Glaze
Roasted Vegetables Tossed in Olive Oil & Herbs
Mashed Potatoes
Sautéed Mushrooms in Butter & Parsley
Appetizers Only
Choose 5 for $17 per person or 7 for $23 per person (extra charge for seafood)
Mixed Pizzas
Tomato Basil Bruschetta
Crispy Corn Fritters
Served with cornichon aioli
Potato Croquette Balls
With marinara
Wild Mushroom Pursed
With goat cheese and chives
Polenta Balls
Served with marinara
Crudité Platter
Crab Cakes
$4.50 | Drizzled with a Peppadew aioli
Marinated Mozzarella Skewers
Served with cherry tomato & fresh basil
Deviled Eggs
Arancini (Crispy Filled Rice Balls)
Prosciutto Wrapped Mozzarella
Chicken Lollipops
With buttermilk ranch dipping sauce
Fruit Skewers
Tempura Battered Shrimp
$4.50 | Drizzled with homemade BBQ sauce
Prosciutto Wrapped Asparagus
Fried Eggplant Rolls
Filled with goat cheese, roasted tomatoes, & basil
Puff Pastry
Filled with sausage, pepperoni, mozzarella and tomato sauce
Prosciutto
With seasonal fruit
Chicken and Beef Skewers
With a balsamic glaze
Crab Salad
Served on a Parmesan crisp
Charcuterie Platters Per Table
Serves 6- 8, charged per platter
Crispy Pizza Dough Strips
Tossed with parmesan, butter, garlic & parsley
Sweet Potato Rounds
Topped with burrata, cranberries, walnuts, & balsamic glaze
Cocktail Size Meatballs In Marinara
Fried Artichokes
Served with a lemon aioli served on a Parmesan crisp
Ahi Tuna Tartar
Served in a cucumber cup
Tempura String Beans & Asparagus
Served with Gorgonzola dipping sauce
Calamari Fritti
3.50
Buffets Only
Available Sun-Thurs – $28 per person (Lunch or Dinner) $5 more per person to add dessert.choice of two salads
Caesar Salad
With romaine lettuce, dressing, croutons and parmesan
Barley & Arugula Salad
With kalamata olives, cucumber, tomato, red onion, red wine vinaigrette
Endive Salad
With crispy apples, beets, Gorgonzola cheese, candied pecans, sherry vinaigrette
Pear Salad
With mixed baby greens, sherry vinaigrette, poached red wine pears, Gorgonzola crumbles, and candied pecans
House Salad
With mixed baby greens, balsamic vinaigrette, avocado, cucumber, and tomato
Choice of Two Entrees
Penne or Rigatoni with a choice of sauce:
Bolognese (Traditional Hearty Meat Sauce)
Lasagna (Meat or Veggie)
Homemade Jumbo Meatballs
Served in a marinara sauce
Arrabiatta (Spicy, Garlic, Tomato Sauce)
Baked Rigatoni Layered
With eggplant, marinara, & mozzarella
Chicken Breasts
In a Marsala wine sauce or Scaloppini Style
Pesto (Puree of Basil, Parmesan, and Pinenuts)
Butternut Squash Tortellacci
Tossed in a brown butter sage cream sauce
Salmon Filet
With a fresh tomato basil sauce or lemon caper sauce
Alfredo (Creamy Parmesan Sauce)
Chicken Ravioli In a White Wine
Garlic, olive oil sauce, with roasted tomato and basil
Roasted Lentils
With seasonal roasted vegetables
Choice of Two Sides
Mashed Potato
Butter Garlic Broccoli
Garlic Sauteed Spinach
Au Gratin Potato
Roasted Potato
Roasted Veggies
With garlic, olive oil and herbs
Choice of One Dessert
Choice of One Dessert
Add on any of our homemade desserts
Three Course Dinner
$38 per person
Caesar Salad
Romaine lettuce, dressing, croutons, and parmesan cheese
Wedge Salad
Butter lettuce, balsamic vinaigrette, Gorgonzola cheese, red onion, dates & pancetta
Endive Salad
Sherry vinaigrette, crispy apples, beets, Gorgonzola cheese, candied pecans
Pear Salad
Mixed baby greens, sherry vinaigrette, poached red wine pears, gorgonzola cheese, and candied pecans
House Salad
Mixed baby greens, balsamic vinaigrette, avocado, cucumber, and tomato
2nd Course - Entree
Choose three, guest will choose one at the event
Cheese Ravioli
With a fresh tomato basil sauce
Chicken Marsala, or Picatta, or Cacciatore
Served with mashed potatoes, and sautéed garlic spinach
Butternut Squash Tortellacci
In a creamy brown butter sage sauce
Salmon
Topped with a lemon caper sauce, or fresh tomato basil sauce, or Beurre Blanc sauce served with mashed potatoes and roasted vegetables
Paccheri Pasta
Tossed in Bolognese sauce, Italian sausage & cream
Marinated Flank Steak
Served with mashed potatoes & roasted vegetables
Roasted Lentils (V)
Tossed with roasted seasonal vegetables
3rd Course - Dessert
Choice of One
Mini Chocolate Cake
With mascarpone whipped cream and candied orange
Mini Bread Pudding
With vanilla crème anglaise sauce
Crème Brulee
Lemon Parfait
Topped with whip cream
Four Course Dinner
Four Course Dinner
$48 per person - (appetizer course may be substituted for pasta course). Appetizers (choice of two from appetizer list seafood items will be an up charge)
1st Course - Salad
Choice of One
Caesar Salad
Romaine lettuce, dressing, croutons, and Parmesan cheese
Wedge Salad
Butter lettuce, balsamic vinaigrette, Gorgonzola cheese, red onion, dates, & pancetta
Burrata & Beet Salad
Arugula, citrus vinaigrette, oranges, fennel, avocado, & pistachios
Pear Salad
Mixed baby greens, sherry vinaigrette, poached red wine pear, Gorgonzola cheese, and candied pecans
House Salad
Mixed baby greens, balsamic vinaigrette, avocado, cucumber, and tomato
2nd Course - Entree
Choose three, guest will choose one at the event
Butternut Squash Tortellacci
Tossed in a brown butter sage cream sauce
Marinated Flank Steak
Served with mashed potatoes & roasted vegetables
Roasted Lentils (V)
Served with seasonal roasted vegetables
Chicken Marsala, or Picatta, or Cacciatore
Served with mashed potatoes & sautéed garlic spinach
Cheese Ravioli
With a fresh tomato basil sauce
Fish of the Week or Salmon
Served with the same side
3rd Course - Dessert
Choice of One
Apple Tart
With vanilla gelato and caramel sauce
Bread Pudding
With vanilla anglaise sauce
Mini Chocolate Cake
With mascarpone whipped cream and orange sauce
Lemon Parfait
Topped with Italian meringue
The Crème' De La Crème' - 4-Course Dinner
The Crème' De La Crème' - 4-Course Dinner
$65 per person, appetizers - choice of three from appetizer list (may include one upcharge item) or choose one appetizer and one pasta course
1st Course - Salad
Choose two, guest will choose one at the event
Caprese Salad
Buffalo mozzarella, layered with heirloom tomato, basil, and arugula salad
Caesar Salad
Romaine lettuce, dressing, croutons, and Parmesan cheese
Little Gem Salad
Thousand Island dressing, topped with crab, roasted corn, avocado, tomatoes
Burrata & Beet Salad
Citrus vinaigrette, arugula, oranges, fennel, avocado, & pistachios
Butter Lettuce Wedge
Balsamic vinaigrette, pancetta, Gorgonzola cheese, red onion, dates & tomatoes
2nd Course - Entree
$5 | Choice of three, and the guest will choose one of the three
Meat Lasagna, Layered Pasta
With our homemade Bolognese, Besciamella, and Parmesan
Chicken Picatta
Over mashed potato, and roasted asparagus
Butternut Squash Tortellacci
Tossed in a brown butter sage cream sauce
Fish Special of the Week
Cioppino, Traditional Seafood Stew
Petite Filet Mignon
Served over pumpkin mashed potato with a Gorgonzola sauce, and roasted asparagus
Herb Encrusted Lamb Chop
Served with mashed potatoes & roasted vegetables
Chicken Ravioli In a White Wine
Tossed in a white wine garlic olive oil sauce, with roasted tomato and basil
Osso Bucco
Served with saffron risotto
3rd Course - Dessert
Choose two, guest will choose one at the event
Apple Tart
With vanilla gelato and caramel sauce
Lemon Parfait
Bread Pudding
Topped with crème anglaise sauce
Seasonal Cobbler
With vanilla gelato
Mini Chocolate Cake
With Mascarpone whipped cream and orange sauce